My first Wagamama

I’ve been wanting to try Wagamama for some time and yesterday I managed to get there and try some of their delicious noodles. I’ve always been interested in Asian cuisine and noodles are a bit of a vice for me. I happened to be in Liverpool yesterday, with an hour to spare while waiting for the boat back to the Isle of Man, so that’s exactly where I headed.

Here’s what I had to eat:

Here’s what I had

yaki soba, teppan-fried soba noodles with egg, chicken, shrimps, onions, green and red peppers, beansprouts and spring onions. garnished with mixed sesame seeds, fried shallots and pickled ginger; with a side order of Duck Gyoza, five deep-fried duck and leek dumplings, served with a spicy cherry hoi sin sauce

One of the yummiest things ever. I’m looking forward to trying more in the future. Here’s their menu.

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